- 8 cups fresh, clean snow
- 1 tsp vanilla extract
- 1 Ideal Protein Ready-to-Serve Vanilla, Chocolate or Cappuccino Drink
- ¼ cup Splenda or Stevia, or sweeten to taste
Scoop clean, fresh snow into a large bowl.
Sprinkle vanilla over the snow.
Blend in Ready-to-Serve drink.
Fold in Splenda or Stevia, little by little, and stir until well combined.
If necessary, add more snow until you’re happy with the consistency of your ice cream.
Scoop into a bowl, and enjoy! To freeze leftovers, pat the remaining snow ice cream into a freezer-proof container with a lid.
To make a special treat, use the vanilla drink, add mint extract and green food dye to make a colorful shake!