MEATBALLS:
- 8 oz. ground chicken/turkey
- ¼ tsp. ground cumin
- 1 T. green onions, chopped
- 1 T. cilantro, chopped
Mix all the ingredients. Roll into small balls and cook in oven at 350 degrees or air fry until golden brown.
SAUCE:
- 2 C crushed tomatoes
- ¼ tsp. oregano
- ¼ tsp. rosemary
- ¼ tsp. thyme
- ¼ tsp. basil leaves
- ¼ tsp. IP salt
- ¼ tsp. black pepper
- 2 garlic cloves, chopped
- 2 tsp. olive oil
Heat oil in a pan, add chopped garlic until brown. Add crushed tomatoes. Add remaining ingredients and cook on medium heat until sauce is thickened. Add meatballs.
